Trio of Hot Chocolate
Great Taste Award Winning Chai Hot Chocolate (100 grams): Sugar, Reduced Far Cacoa Powder, Dextrose, Salt, Anti-Caking Agent: Silicone Dioxide, Chai Mix (Cinnamon, Cardamon, Fennel, Black Pepper, Nutmeg, Ginger, Cloves).
Gingerbread Hot Chocolate (100 grams): Sugar, Reduced Far Cacoa Powder, Dextrose, Salt, Anti-Caking Agent: Silicone Dioxide, Gingerbread Mix (Cinnamon, Nutmeg, Cloves, Ginger, Cardamon, White Pepper, All Spice).
Classic Hot Chocolate (100 grams): Chai Hot Chocolate: Sugar, Reduced Far Cacoa Powder, Dextrose, Salt, Anti-Caking Agent: Silicone Dioxide.
For allergens, please see ingredients in BOLD.
Trio of Chocolate Bars
Ingredients:-
Chai-Spiced Milk Chocolate
Milk, Chocolate (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier,, lecithins (soya), natural vanilla), Spice kitchen Chai Spice Blend (2.5%): Cloves, Cardamom, Cinnamon, Fennel seeds, Nutmeg, Ginger, Black pepper
Chocolate contains cocoa solids 33.6% minimum & milk solids 20.8% minimum
Gingerbread & Honeycomb Milk Chocolate
Milk, Chocolate (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier, lecithins (soya), natural vanilla), Honeycomb pieces: sugar, cocoa buyer, glucose syrup, bicarbonate of soda, rice flour (3%), Spice Kitchen gingerbread blend (2.5%): Cinnamon, Nutmeg, Cloves, Ginger, Cardamom, Fine white pepper, All Spice
'Cardamom Bun' White Chocolate
White chocolate (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier, lecithins (soya), natural vanilla flavouring), Cardamon (2.5%)
Chocolate contains cocoa solids 33.6% minimum & milk solids 20.8% minimum
Allergy advice:
For allergens see ingredients in bold. Produced in an environment where treenuts are used.
Storage instructions:-
Store in a cool, dry place
Mulling Spices
Dried mixed peel, Cardamom pods, Cinnamon, Whole black peppercorns, Nutmeg, Bay leaves, Whole Cloves, Star Anise, Ginger Powder