Cookery Collaborations

We love nothing more than a collab! Over the years we've worked alongside some wonderfully talented chefs, authors and food creators to bring their favourite flavours to life. Whether that’s a spice tin, a signature spice blend or making one of their much-loved recipes available to home cooks, every collaboration starts with a shared passion for great food. Take a look at some of our favourites below.

Chetna Mackan

Spice Kitchen x Chetna Makan

We’ve partnered with Great British Bake Off favourite, bestselling author, recipe creator and Vice President of The Guild of Food Writers, Chetna Makan, to create a beautiful Indian Spice Kit, inspired by the vibrant, fuss-free recipes in her cookbook, Chetna’s Five Ingredients.

Known for making Indian cooking feel wonderfully accessible, Chetna shares our belief that you don’t need a cupboard full of ingredients to create food with real depth and character. Featuring four of her most-used blends – Chaat Masala, Sabji Masala, Garam Masala and Tandoori Masala – the collection brings together Chetna’s instinctive approach to home cooking with Spice Kitchen’s expertise in sourcing and blending exceptional spices. Each versatile blend helps you create bold, flavour-packed Indian dishes with confidence, even when time and ingredients are limited.

To discover Chetna’s beautiful Indian Spice Kit and bring some of her vibrant, fuss-free flavour into your own kitchen, explore her spice kit here.

Shop Chetna's Spice Kit

Spice Kitchen x Hey Renu

Working with food creator and cookery-book author Hey Renu, we developed a bespoke Indian Spice Tin featuring her very own Chaat Masala Spice Blend to accompany the launch of her vibrant book, Celebrate Diwali. Renu is known for creating beautiful online content that brings Indian food, culture and celebration vividly to life, always with her signature warmth and generosity.

Bursting with the bold, tangy flavours that make Indian street food so irresistible, the collaboration brings Renu’s joyful approach to cooking together with Spice Kitchen’s expertise in sourcing and blending exceptional spices. Along the way, Renu has also become a wonderful friend of Spice Kitchen – she is every bit as lovely, thoughtful and full of energy as the content she creates.

We also created a beautiful sari-wrapped spice tin and book bundle, making a thoughtful, flavour-filled Diwali gift designed to be shared and enjoyed.

To discover Renu’s beautiful Chaat Masala Spice Tin and sari-wrapped Celebrate Diwali bundle, explore her collection and bring a little more colour, joy and flavour to your cooking.

Shop Renu's Spice Tin
cooking

Spice Kitchen x The Curry Guy

We’ve been proud to work with bestselling cookbook author Dan Toombs – better known as The Curry Guy – to bring some of his most iconic products to life. A prolific author and expert in British Indian Restaurant (BIR) cooking, Dan has dedicated years to travelling, tasting and learning from talented cooks, chefs and food communities. He then carefully translates that knowledge into practical, achievable recipes for home kitchens through his hugely popular blog and extensive collection of cookery books.

Dan’s genuine curiosity and hands-on approach have helped thousands of people understand the techniques behind their favourite curry-house dishes. From his famous Curry Base Sauce to his Madras Powder and Mixed Powder, our collaboration combines Dan’s deep knowledge and passion with Spice Kitchen’s blending expertise, helping home cooks recreate rich, restaurant-quality curries with confidence.

To discover Dan’s Curry Base Sauce, Madras Powder, Mixed Powder and more, explore The Curry Guy collection and start recreating your favourite curry-house flavours at home.

Shop The Curry Guy