A totally scrummy cake for the whole family to enjoy!
For the sponge:
For the filling:
For the dusting
Enjoy with a cup of Spice Kitchen UK masala chai!
Note: Because of the soft consistency of the vegetable margarine, I tend to store this cake in the fridge. Simply slice as much as you want and bring to room temperature - it only takes a few minutes!
For more delicious recipes and tips check out Nila's instagram @nilarossfood!
Behold the dreamy chai. Warming, creamy, packed with natural sweetness and of course, perfectly spiced!
In India, brewing Chai is considered an art form! But here at Spice Kitchen, we are on a mission to make sure the experience of a perfect Chai Masala is accessible to everyone.
So, here’s how to make the perfect Masala Chai. You can thank us later!