Vegan

Star Anise Whole

A little star with a seriously distinctive flavour

  • Distinctive liquorice-like flavour
  • Used in a variety of cuisines
  • Add to savoury and sweet dishes
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Regular price £2.00
Sale price £2.00
£2.00
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Description

Whole star anise is a star-shaped spice with a potent aniseed flavour. It's a key ingredient in cooking, and adds depth to soups, stews, and braised dishes. We also love it in Mulled Wine!

Bold, fragrant and unmistakably aromatic, Star Anise is loved for its distinctive liquorice-like flavour with warm, sweet notes. Its beautiful star-shaped pods are the dried fruit of an evergreen tree native to Southeast Asia.

Use it whole to gently infuse flavour into curries, broths, braises and slow-cooked dishes, or add a pod to mulled wine, chai and spiced desserts. It pairs particularly well with cinnamon, cloves, ginger and fennel.

What Makes Us Different
  • Our spice blends are completely unique to Spice Kitchen and our bespoke recipes have been crafted over generations 
  • We are a family run small business founded by mother and son, Shashi and Sanjay, based on heritage and a deep love for world cuisine 
  • We’re here to inspire your love of good food, from our family favourites to yours. We have a whole host of recipes to inspire you
  • Blends are freshly made in small batches and then sealed for optimum freshness and flavour
  • Our ingredients are of the highest quality and ethically sourced, we work closely with trusted suppliers from around the world
  • Handmade with love by our expert team, from our hand sewn silk sari gift wraps to the creation of our bespoke blends 
  • Sanjay & Shashi have chosen charities dear to their hearts and donate monies from the sale of various Spice Kitchen products to help end world food poverty
  • All of our products are crafted on our own premises in the UK 
Ingredients

Star Anise Whole

Storage Information
Bold, fragrant and unmistakably aromatic, Star Anise is loved for its distinctive liquorice-like flavour with warm, sweet notes. Its beautiful star-shaped pods are the dried fruit of an evergreen tree native to Southeast Asia. Use it whole to gently infuse flavour into curries, broths, braises and slow-cooked dishes, or add a pod to mulled wine, chai and spiced desserts. It pairs particularly well with cinnamon, cloves, ginger and fennel. A little star with a seriously distinctive flavour.
Allergens
This product contains none of the 14 major allergens.