Fresh India cookbook by Meera Sodha

Vegetarian Indian dishes using everyday ingredients

  • Vegetarian dishes using everyday ingredients
  • Perfect for foodie lovers
  • Level up your vegetarian cooking
  • Delicious, easy-to-follow recipes
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Description

Thinking of a present for yourself or a loved one? Love Indian food but want to create more of your own recipes? Fresh India is exactly what you need. 

This is a book all about vegetables, but whether you call it a vegetarian cookbook is up to you. There are familiar and classic Indian recipes like dals, curries and pickles, alongside less familiar ones that use seasonal British ingredients. Discover everyday recipes using easy to find ingredients, delicious showstoppers and luscious puddings including: Mushroom & Walnut Samosas, Oven-baked Onion Bhajis, Sticky Mango Paneer Skewers, Salted Peanut & Jaggery Kulfi. Use the additional contents to find First-Timer Recipes, 30-Minute Midweek Meals or Freezer and Store-Cupboard Cooking and follow the seasons with dishes that use ingredients in their prime.

 

What Makes Us Different
  • Our spice blends are completely unique to Spice Kitchen and our bespoke recipes have been crafted over generations 
  • We are a family run small business founded by mother and son, Shashi and Sanjay, based on heritage and a deep love for world cuisine 
  • We’re here to inspire your love of good food, from our family favourites to yours. We have a whole host of recipes to inspire you
  • Blends are freshly made in small batches and then sealed for optimum freshness and flavour
  • Our ingredients are of the highest quality and ethically sourced, we work closely with trusted suppliers from around the world
  • Handmade with love by our expert team, from our hand sewn silk sari gift wraps to the creation of our bespoke blends 
  • Sanjay & Shashi have chosen charities dear to their hearts and donate monies from the sale of various Spice Kitchen products to help end world food poverty
  • All of our products are crafted on our own premises in the UK