A tall glass of Neha D'Souza's warming turmeric latte garnished with strands of saffron
Neha D'Souza - Indian

Turmeric Latte by Neha D'Souza

10 minutes
Serves 1
Easy

Featured Spices

Turmeric - Ground - 100g Pouch Green Cardamom Whole - 2g Pouch Cloves Powder - 20g Pouch
A perfect homemade turmeric latte to warm me up today 💛

After trying many of these lattes I think I prefer my version. It has depth and has different flavours coming through.

INGREDIENTS

  • 1/2 tsp Spice Kitchen turmeric powder
  • 1/2 tsp masala chai mix 
  • 1 mug of milk
  • honey to taste
  • couple of flakes of saffron (optional)

METHOD

  1. Heat some milk in a pan
  2. Add all the ingredients apart from the saffron
  3. Let this simmer for 5 minutes (stir occasionally)
  4. Pour into a mug and garnish with saffron (this gives it a lovely smell)

Masala chai mix has a combination of rose petals, cardamom, black pepper, ginger, cloves, fennel and cinnamon. 

This combined with turmeric makes the perfect warming latte.

You can use almond milk too but I like to stick to the original stuff.

Find more recipes from Neha at Mostly Food and Travel