Italian Inspired Pan Fried Sirloin Steak
Spice Kitchen - European

Italian Inspired Pan Fried Sirloin Steak

An effortless recipe that is packed with amazing flavours. You are going to love this Italian inspired sirloin, seared to wonderfully tender perfection.


  • 2 sirloin steaks, 8-10 oz each
  • 1 tbsp vegetable oil
  • 3 cloves garlic, smashed
  • Few sprigs fresh thyme
  • Few sprigs fresh rosemary
  • 1 tsp garlic salts
  • 1 tsp five herb salts
  • 2 tbsp butter


  1. Rub the steaks with the chilli and garlic salt and leave for 10 minutes. Heat a frying pan until smoking hot and add the vegetable oil followed, carefully, by the steaks. Sear the steaks on both sides for 2 minutes each side.
  2. Add the butter, garlic and herbs, and spoon the foaming butter over the steaks.
  3. Keep basting with the flavoured butter for a further 1-2 minutes each side.If you like yours a little more well done, cook for a further 3-4 minutes.
  4. Remove from the pan and place on a plate and pour the butter and herbs on top.
  5. Leave to rest for 5 minutes before serving.

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