Tea

Mulled Wine Spices 50g


Mulled Wine Spices - Our blend has a combination of cardamom, black peppercorns, bay leaves, mixed peel, cloves, nutmeg, ginger and star anise.

Just add 2 tablespoons (8 grams) along with 100 grams of sugar to a bottle of wine and simmer gently. Avid boiling which will burn off the alcohol (and nobody wants that!). 

Add the juice of a couple of clementines to boost and maybe a little brandy if you like it with an added kick! 



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