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RECIPES

From Indian classics to tasty Thai dishes, all our recipes vary in heat, complexity and time! Keep an eye out for some top tips in cooking with spices!

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Palestinian Semolina & Fenugreek Cake with Orange Blossom

Middle Eastern

Palestinian Semolina & Fenugreek Cake with...

Perfect for a celebration or as a weekend treat. Forget your traditional lemon drizzle cake and give this citrusy Middle...

Smoky Baba Ganoush

Middle Eastern

Smoky Baba Ganoush

A delicious dip to dunk your veggies into! But equally awesome with pitta and flatbread. This recipe is a true...

Tangy Tabbouleh

Middle Eastern

Tangy Tabbouleh

No Middle Eastern feast would be complete without a traditional Tabbouleh to tuck into. If you fancy adding an alternative...

25 minutes

Middle Eastern Shepherd's Pie

Middle Eastern

Middle Eastern Shepherd's Pie

Pimp up your ordinary shepherd'd pie with this Middle Eastern inspired fusion.

Smoky Aubergine Crush

Asian

Smoky Aubergine Crush

This delicious aubergine side makes the perfect accompaniment to a variety of dishes, but works especially well with Indian or...

Za’atar Lamb Burgers

Middle Eastern

Za’atar Lamb Burgers

This recipe uses the wonderful mix of Za’atar herbs and spices which originate from the Middle East. These can be...

Moroccan Beef Stew

Middle Eastern

Moroccan Beef Stew

Moroccan Beef Stew with Ras El Hanout

Harissa chicken with crispy skin and pearl barley salad

Middle Eastern

Harissa chicken with crispy skin and...

Lizzie from the Pennywise Pantry has teamed up with us to write three spice laden recipes, guaranteed to give superb...

Harissa Spiced Lentil Soup with Aleppo Pepper Halloumi

Middle Eastern

Harissa Spiced Lentil Soup with Aleppo...

A wonderful healthy recipe from Zosima Fulwell, founder of Manchester based streetfood company Cooking with Mama Z.  Serves 3-4 Ingredients...

1 hour

Zaatar Chicken with Harissa Chickpea and Potato Tray Bake by Zosima Fulwell

Middle Eastern

Zaatar Chicken with Harissa Chickpea and...

Feeds 3  Ingredients 6x Chicken Thighs 3x Tbsp Olive Oil 1x Sliced Red Onion  5x Whole peeled cloves of Garlic...

Pan-fried Cauliflower with Caramelized Red Onions, Toasted Israeli Couscous and Almonds by Emma Spitzer

Middle Eastern

Pan-fried Cauliflower with Caramelized Red Onions,...

Pan-fried Cauliflower with Caramelized Red Onions by Emma Spitzer

Crispy Baked Chicken Wings with Aleppo Pepper by Emma Spitzer

Middle Eastern

Crispy Baked Chicken Wings with Aleppo...

A wonderful recipe from Masterchef finalist Emma Spitzer, who has released her debut cookbook Fress this month. You can purchase a...

Baharat Spiced Chicken by Emma Spitzer

Middle Eastern

Baharat Spiced Chicken by Emma Spitzer

A wonderful recipe from Masterchef finalist Emma Spitzer, who has released her debut cookbook Fress this month. You can purchase a...

Baked Kafta by Bethany Kehdy

Middle Eastern

Baked Kafta by Bethany Kehdy

Really pleased to showcase this stunning recipe from the amazing Bethany Kehdy. Bethany Kehdy is a Lebanese-American food author and presenter...

1 hour 15 minutes

Spinach & Labneh Dip by Bethany Kehdy

Middle Eastern

Spinach & Labneh Dip by Bethany...

Really pleased to showcase this stunning recipe from the amazing Bethany Kehdy. Bethany Kehdy is a Lebanese-American food author and presenter...

35 minutes

Mess of Pottage (Mujadarah) (Vegetarian) by Bethany Kehdy

Middle Eastern

Mess of Pottage (Mujadarah) (Vegetarian) by...

Really pleased to showcase this stunning recipe from the amazing Bethany Kehdy. Bethany Kehdy is a Lebanese-American food author and presenter...

1 hour 40 minutes

Teta’s Smoky Musaqa’a (Vegetarian) by Bethany Kehdy

Middle Eastern

Teta’s Smoky Musaqa’a (Vegetarian) by Bethany...

Really pleased to showcase this stunning recipe from the amazing Bethany Kehdy. Bethany Kehdy is a Lebanese-American food author and presenter...

Cooktime:1 hour 35 minutes

Sumac Scented Chicken Parcels by Bethany Kehdy

Middle Eastern

Sumac Scented Chicken Parcels by Bethany...

Really pleased to showcase this stunning recipe from the amazing Bethany Kehdy. Bethany Kehdy is a Lebanese-American food author and presenter...

Slow-Braised Spiced Squid by Bethany Kehdy

Middle Eastern

Slow-Braised Spiced Squid by Bethany Kehdy

Really pleased to showcase this stunning recipe from the amazing Bethany Kehdy. Bethany Kehdy is a Lebanese-American food author and presenter...

2.5hrs

Pimp Your Veg  by FoodBod

Asian

Pimp Your Veg  by FoodBod

Lovely post by Elaine from Foodbod about using spices to pimp your veg!   If you have ever read any of my...

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