Recipes– translation missing: en.general.meta.tags– Spice Kitchen™

Sticky Dr Pepper BBQ Ribs

August 05, 2021

Sink your teeth into this crazily delicious, fall-of-the bone recipe that can be made outdoors on the BBQ or in your oven so you can enjoy all year round, whatever the weather.

Sri Lankan Aubergine Curry

June 08, 2021

Warning you'll want to make this over and over again!

Lemony Grilled Sardines

May 06, 2021

Sardines are possibly the most iconic staple of the Moroccan diet. This recipe showcases a classic example of Moroccan street food.

Zesty Grilled Prawns

May 06, 2021

Succulent prawns, spiced and grilled to perfection are one of our favourite reasons for being alive!

Lamb Biriyani

April 30, 2021

Lamb biriyani is fragrant, mixed rice dish that's made with aromatic spices and tender lamb meat that simply melts in your mouth.

My Mauritian grandma loved cooking, and one of the dishes she used to make often and was extremely good at was biriyani. She would make it with lamb, chicken and even beef. I have recreated my nan’s lamb biriyani recipe for you to also enjoy.

Smoky Corn on the Cob

April 30, 2021

We love the humble corn on the cob, but this combination of big smoky flavours with tangy feta takes it to the next level!

Cambodian Beef Lok Lak

April 30, 2021

This traditional Cambodian dish really lets the full flavour of the Kampot pepper sing. We love it with some fluffy Jasmine rice and a crisp side salad.

Kerala Pepper Lamb Fry with Black Kampot Pepper

April 30, 2021

The combination of curry leaves and Kampot pepper works a treat to give this dish its wonderful authentic taste.

Smoky Aubergine Crush

April 30, 2021

This delicious aubergine side makes the perfect accompaniment to a variety of dishes, but works especially well with Indian or Middle Eastern cuisine.