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This fajita recipe is packed full of veggie goodness and is so quick and easy to make. Your little one will love all of the gorgeous, vibrant colours on their plate.
This is a really simple one pot dinner which is so handy if you don’t have time to be doing lots of cooking. This dinner can work with chicken thighs or legs: whichever you prefer. The recipe involves frying and then cooking in the oven so either use a pan that’s safe for both or fry off then transfer to an oven safe dish!
A gorgeously mild curry that the whole family can enjoy together. It takes no time at all to cook and prepare, meaning that it’s perfect for a midweek treat. What’s more, leftovers can be saved in the freezer for up to 3 months.
